Test focuses on breakfast habits and preferences in English. Questions cover both restaurant conversations and personal breakfast stories. Students are asked to match breakfast preferences with restaurants
Salmon grilled with diluted smoke and cabbage salad is favorite food. Tacos are favorite food, especially street tacos. Sushi, homemade pizza, and spaghetti are popular choices. Pad Thai with love and rice noodles is favorite dish. Rissoto is healthy warm rice dish with white wine and chicken broth
Food is a common conversation topic in English. Common questions include favorite food, hunger, and cooking preferences. Questions focus on food preferences and cultural influences
Brussels "half en half" combines white wine and champagne. Copenhagen bars serve dark beer and pilsner. British "hauf an a hauf" combines whisky and beer. Canadian/US "Black and Tan" is Guinness with lager. Uruguayan "Medio y Medio" mixes sweet and dry wine
Speaker enjoys meat dishes but prefers ready meals and takeaways. Usually eats dinner at 4pm due to busy schedule. Dislikes onions and seafood, avoids these foods. Favors French cuisine for its versatility and natural ingredients
Level 3-PANDAS (ages 7-9) lesson lasting 1-1.5 hours. Focuses on food likes and dislikes using simple structures. Includes flashcards, songs, worksheets, and classroom objects