First published recipe appeared in 1832 by N.K.M. Lee. Eliza Leslie popularized dish in 1857. Campbell Soup Company introduced condensed tomato soup in 1897. Pre-civil war America avoided due to tomato poisoning belief
Molokhia is an ancient Egyptian soup made from jute mallow leaves. Legend claims it was served only to pharaohs, but historian El Dorry disputes this. Earliest recorded in 11th century CE, possibly banned by Fatimid Caliph
Smalls Human-Grade Fresh Fish Recipe leads with variety and quality ingredients. Chicken Soup for the Soul offers budget-friendly pâté with whole proteins. Nutro Perfect Portions provides grain-free options with precise portioning. Hill's Science Diet cat food suits kittens with special nutritional needs
Plov is the national dish of both Tajikistan and Uzbekistan. Only men are considered masters of preparing plov. A man in Uzbekistan can feed 1000 people with one plov. There are hundreds of variations with each family having their own recipe
Mexican rice (arroz rojo) is a red rice cooked in chicken stock and tomato juice. Spanish rice differs from Mexican rice in color, texture, and flavor. Different Mexican families call it "sopa de arroz" or "arroz rojo"