Breakfast started with bacon and eggs on toast in 1600s. By WWI, standard ingredients included sausages, black pudding and baked beans. Modern breakfasts rarely include all traditional ingredients. More than 80% of English people agree on enjoying full English breakfast
Overnight oats are healthy and filling breakfast option. Recipe uses 1/2-2 cups rolled oats and milk. Can be customized with chia seeds, sweeteners, and spices. Serving size is usually 1/2 cup oats
Start by practicing cooking at home and experimenting with recipes. Observe chefs and learn from cooking shows and online tutorials. Get feedback from customers and learn from their opinions. Begin with a low-level restaurant job as a line cook
Rat Remy has enhanced senses and can detect rat poison. His father Django forces him to work as food tester. Remy learns cooking from Gusteau's cookbook and TV shows
Sausages must be at least one, preferably dirty and double-sized. Eggs can be fried, scrambled, or poached, with runny yolks preferred. Bacon should be double-rasher with crispy rind. Potato components include chips and hash browns in pairs. Beans should be contained within ramekin or bowl
Linguini is Auguste Gusteau's son and works as a garbage boy at his father's restaurant. Initially clumsy but kindhearted, he trusts Remy and his girlfriend Colette. His name comes from Italian dishes Alfredo and Linguini