Patchouli is a bushy perennial herb reaching up to 75 cm in height. Native to Southeast Asia, including Sri Lanka, Indonesia, and Philippines. Thrives in warm to tropical climates with hot, humid weather. Produces fragrant pink-white flowers in late autumn
Fast-growing, drought-resistant tree native to Northern India. Can reach 10-12m height with whitish-gray bark and feathery tripinnate leaves. Flowers fragrant, yellowish-white, and bloom once yearly in cool regions. Produces hanging brown capsules containing 1cm diameter seeds
Native to Andes of South America at altitudes 700-2,400 m. Widely cultivated worldwide in tropical and subtropical regions. Not native to Chile, introduced pre-Hispanic times
Banana is a large edible fruit produced by Musa species. Plants reach up to 7m tall with leaves up to 2.7m long. Fruits grow in clusters, weighing 22-65kg, with edible flesh and protective peel. Modern bananas come from Musa acuminata and Musa balbisiana wild species
Bell pepper is the fruit of Capsicum annuum, native to Central and South America. Available in various colors including red, yellow, orange, green, white, and purple. Preferred growing temperature range is 21-29°C with warm, moist soil
Tulips come in red, orange, white, and pink colors. White tulips yield light gray dye instead of white. Can be used as decoration and planted on various blocks