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Garlic sauce has several uses and benefits:
- As a Condiment: It adds flavor to sandwiches, burgers, wraps, and flatbreads 14.
- In Cooking: It can be used as a finishing sauce for roasted vegetables or a drizzle over grilled meats, enhancing the flavors of the food 13.
- As a Marinade: Garlic sauce tenderizes proteins and complements the smoky notes of grilling, making it ideal for marinades 1.
- For Dipping and Snacking: It pairs well with fries, pizza, and as a dip for fresh bread 14.
- Health Benefits: Garlic sauce contains antioxidants and anti-inflammatory compounds, which support cardiovascular health and the immune system 34.
Overall, garlic sauce is a versatile and flavorful addition to various dishes.
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