Greek coffee is made with lightly roasted Arabica beans ground to fine powder. It's thick, foamy, and meant to be enjoyed over several hours. Popular brands include Loumidis and Bravo
Heat 6 fluid ounces (180 ml) of water in microwave for 1-2 minutes. Add 1-2 teaspoons (2-4 g) of instant coffee to warm water. Stir until coffee dissolves completely. Optional additions include sugar, cream, or flavored syrups
Chill metal steam pitcher for 30 minutes before making latte art. Use whole milk or oat milk for better steaming results. Heat milk to 140-145°F using espresso machine's steam wand
ASMR channels use sounds and visuals to create relaxing experiences. Popular content includes whispering, tapping, eating, and painting. Channels feature high-resolution recordings with immersive sound effects
Coffeemakers use gravity or pressure to brew coffee. Most common devices use paper/metal filters in funnel over pot. Pressure-based espresso makers force water through grounds
Espresso is a concentrated coffee brewed under high pressure through finely ground beans. Originated in Italy and became one of the most popular coffee-brewing methods worldwide. Characterized by 25-30 ml serving size and distinctive layers of dark body and foam