Coffee is measured by volume (cups) and dry ingredients (grams, ounces). One fluid ounce equals two tablespoons. One cup equals 16 tablespoons or 8 fluid ounces. One tablespoon equals 0.5 fluid ounces
Gaggia Classic Pro launched in 1991, still relevant despite age. Machine costs $457.67 on Amazon, weighs 20 pounds. Features 72-ounce water tank and removable stainless steel housing
First espresso machine created by Louis Bernard Rabaut in 1822. Edouard Loysel de Santais presented 2,000-cup machine at 1855 Paris Exposition. Angelo Moriondo patented espresso machine in 1884. Luigi Bezzera improved machine design in 1901
Chill metal steam pitcher for 30 minutes before making latte art. Use whole milk or oat milk for better steaming results. Heat milk to 140-145°F using espresso machine's steam wand
1Zpresso K-Ultra leads with 30g capacity and premium build quality. Kinu M47 Simplicity offers stepless adjustment and 47mm conical burrs. Orphan Lido E-T excels in espresso with 70g capacity. 1Zpresso JX specializes in pour over with 30-35g capacity. Comandante C40 MK4 provides consistent grind at wide settings
EK43 is the undisputed queen of coffee grinders in international industry. Known for exceptional aroma extraction and premium grinding results. Special shape has become iconic in international barista scene