Gelatin is a protein derived from collagen from animal connective tissue. Typically comes from cows, pigs, fish, chickens, and seaweed. Contains 6g protein per tablespoon and various essential nutrients
GAGs are naturally occurring unbranched polysaccharides found in various body tissues. Main types include hyaluronic acid, chondroitin sulfates, dermatan sulfates, keratan sulfates, and heparan sulfates. Play roles in angiogenesis, inflammation, wound healing, and neurogenesis
Unflavoured collagen powder with 15g per serving. Contains Hydrolysed Bovine Collagen, Vitamin C, Hyaluronic Acid, and Biotin. Grass-fed and pasture-raised collagen peptides with small molecular size. Each tin provides 28 servings (56 scoops)
Connective tissue forms framework supporting epithelial, nerve, and muscle tissues. Derived from embryonic mesenchyme, unlike epithelial tissue. Cells are separated by extracellular matrix containing fibers and ground substance
The dermis is the skin layer between epidermis and subcutaneous tissues. It consists of dense irregular connective tissue and cushions the body. Connected to epidermis through basement membrane. Contains collagen, elastic fibers, and extracellular matrix
Connective tissue is one of four primary animal tissues. Develops from mesenchyme, derived from middle embryonic germ layer. Contains elastic and collagen fibers, ground substance, and cells. Term "connective tissue" introduced by Johannes Peter Müller in 1830