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Turkish Airlines Inflight Dining Services
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- General Features
- Turkish Airlines offers award-winning cuisine prepared by Flying Chefs
- Menus change seasonally with fresh ingredients
- Special menus available for dietary and religious requirements
- Passengers can browse menus 2 weeks before flight
- Business Class
- Domestic flights feature homemade omelets and regional appetizers
- International flights offer daily, small-batch meals with healthy nutrition
- Intercontinental flights include homemade pasta and coal-fired kebabs
- Dine on Demand available on night flights departing/arriving in Istanbul
- Economy Class
- Domestic flights serve hot gourmet sandwiches with various fillings
- International flights offer hot/cold breakfast and dinner options
- Special meals available up to 24 hours before flight
- Vegetarian sandwiches always available
- Additional Services
- Hot and cold beverages offered with meals
- Homemade mocktails and detox beverages available
- Islamic principles followed in all meal preparation
- Service changes and content replacements made at all times